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Servings: 48 Servings
Ingredients:
1 c  Light corn syrup
1/2 c  Sugar
1 sm Jello; any flavor
1/2 lb Salted peanuts; coarse chop
9 c  Popped popcorn

Bring syrup and sugar to a boil. Remove from heat and
add Jell-O Gelatin, stirring until dissolved. Add
peanuts and pour over popcorn, mixing well. Quickly
form into 1 1/2″ balls. Makes about 4 dozen.







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