2 c  Sugar
1/2 c  Butter; or margarine
1 c  Evaporated milk
6 oz Chocolate chips,semisweet
-1 pk
3/4 c  Flour
1 c  Graham cracker crumbs
3/4 c  Walnuts; chopped
1 ts Vanilla

In a saucepan, heat together sugar, butter and milk; boil 10 minutes. Stir
in chocolate chips, flour, crumbs, walnuts and vanilla. Blend thoroughly.
Spread in buttered 12 X 8 inch or 9 X 9 inch pan. Cool, cut into squares.
wrap individually in plastic wrap.