1/3 c  Vegetable Oil
1 lg Egg
1 c  Squash, cooked, mashed
1 1/2 c  Unbleached White Flour
1/2 ts Baking Powder
1 ts Nutmeg
1/2 ts Cinnamon
1 1/2 c  Dates, finely chopped

Beat together oil, egg, and sqash. Add flour, baking powder and spices.
Beat well; stir in dates. Drop batter by small teaspoonfuls onto lightly
oiled baking sheets. Bake at 350 degrees for 10 minutes or until firm to
the touch. Cool on wire racks.