3 c  Flour
2 c  Sugar
1 ts Soda
1 ts Salt
1 ts Cinnamon
1 c  Chopped nuts
3    Eggs, beaten
1 1/2 c  Vegetable oil
2 c  Med. ripe bananas
2 ts Vanilla
1    (8 oz.) can crushed
Pineapple

Preheat oven to 350 degrees. Grease and flour 2 loaf pans. Combine dry
ingredients; stir in nuts and set aside. Combine remaining ingredients.
Add to dry ingredients, stirring just until moistened. Bake at 350 degrees
for 1 hour or until toothpick comes out clean. Cool 10 minutes, then
remove from pans. Makes 2 loaves.