Servings: 20 Servings
Ingredients:
10 lg Hard cooked eggs 1 Clove garlic 2 Serrano chiles; seeded and -minced 1/2 c Mayonnaise 1 ts Fresh lemon juice 2 ts Dried mustard powder 1/4 ts Cayenne powder 1/4 ts Pure chile powder 1/4 ts Paprika 1/2 ts Salt 1 ts Chopped cilantro 1 ts Chopped chives
Hells Eggs (hotter than your normal deviled eggs!): Mash egg yolks with
remaining ingredients (except chives). Refill eggs. Sprinkle chives on
top.
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