Servings: 12 Servings
Ingredients:
Mary Bowles DNSR31A 1 pk Yeast 3 tb Warm Water 1 ts Sugar 1 1/3 c Honey 1/4 c Butter; softened 3 Eggs; beaten 1/4 c Sugar 1 3/4 c Flour 1 ts Baking Powder 1/2 ts Ginger 1/2 ts Cinnamon 1/2 ts Nutmeg 1/4 ts Salt
Mix yeast, water and 1 teaspoon sugar. Let set 15 minutes or until foamy.
Heat 1 cup honey to boil. Pour in bowl and cool 3 minutes. Add butter and
beat smooth. Beat eggs and sugar until lemony colored and add honey butter
and yeast. Stir in 3/4 cup flour. Sift together 1 cup flour, baking
powder, spices and salt. Add to honey mixture and mix well. Turn into
well-buttered and floured loaf pan and bake at 350 degrees for 50 minutes.
Cool in pan for 10 minutes. Turn onto rack and brush with 1/3 cup honey.
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