Servings: 4 Servings
Ingredients:
1 c Mayonnaise 2 tb Lemon juice 1/2 ts Salt 2 tb Grated onion 2 c Cooked turkey 2 c Chopped celery 1/2 c Sliced almonds 1/2 c Grated sharp Cheddar cheese Crushed potato chips
1. In a large mixing bowl, blend all ingredients together, except the 1/2
cup grated cheese and crushed potato chips. 2. Place turkey mixture in a
shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle
top with grated cheese and potato chips. 3. Heat, uncovered, in e
Oven 6 minutes or until cheese melts. Variation: Shrimp, tuna or chicken
may be substituted for turkey.
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