1 pk Yellow cake mix
1 pk Instant chocolate fudge,
Pud
4    Eggs
3/4 c  Cooking oil
3/4 c  Water
1/4 c  Vodka
1/4 c  Kahlua, topping
1/4 c  Sugar
1/2 ts Cinnamon
1/4 c  Nuts, ground

Mix and beat all ingredients for 4 minutes. Grease bundt pan. Prepare
topping mix. Coat the greased pan with the topping mixture. Pour the
remainder into the batter. Bake 350F for 55 mins. Cool 15 minutes
before removing from pan.