Servings: 20 Servings
Ingredients:
----WET MIX---- 2 c Low-fat yoghurt 3 tb Oil 3 Egg whites 1/2 c Sugar
-DRY MIX –
2 c Rolled oats
1 c Oat bran
1 1/2 c Flour
2 1/2 tb Baking powder
2 ts Cinnamon
Preheat oven to 375F, prepare pans. Combine wet mix ingredients & mix
well. Add the dry mix to the wet mix until just combined. Spoon into pans &
bake for 20-25 mins. Makes 20 muffins. Watching your cholesterol isnt at
all difficult when you can make muffins like this to have with a cup of
tea.
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