Servings: 1 Servings
Ingredients:
FOR BEEF, POULTRY, & PORK 3 tb Mild ground chiles, -=OR=- chili powder 1 ts Hungarian hot paprika Pinch of coriander 2 tb -=OR=- 3 Tbsp. vegetable oil
Combine all ingredients in a bowl. Mash until smooth. Makes anout 1/3 cup
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