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Servings: 1 Servings
Ingredients:
FOR BEEF, POULTRY, & PORK
3 tb Mild ground chiles,
-=OR=- chili powder
1 ts Hungarian hot paprika
Pinch of coriander
2 tb -=OR=- 3 Tbsp. vegetable oil

Combine all ingredients in a bowl. Mash until smooth. Makes anout 1/3 cup







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