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Servings: 1 Servings
Ingredients:
3 c  Flour
1 ts Baking soda
1/2 ts Salt
3/4 c  Butter
1 1/2 c  Sugar, brown lightly packed
1 ts Vanilla
1    Egg
1 c  Fruit cocktail, well drained
1/2 c  Walnuts

Sift together the flour, baking soda and salt. Cream together the butter,
brown sugar and vanilla. Beat in the egg and fruit cocktail. Stir in the
dry ingredients and add the walnuts. Drop batter from a teaspoon about 2
inches about on a greased baking sheet. Bake in 350 oven for 10 to 12
minutes, or until golden brown.







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