Servings: 12 Servings
Ingredients:
3 c Cooked,diced chicken 1 pk Uncle Bens wild and white Rice, cooked 1 cn Cream of celery soup 1 Med. size jar sliced pimento 1 Med. onion, chopped 1 cn French-style green beans, Drained 1 c Hellmans mayonnaise 1 cn Water chestnuts, diced Salt & pepper to taste Grated cheddar cheese
Heat oven to 350 degrees. Mix all ingredients together, pour into greased
3 qt casserole and spread grated cheese over top. Bake about 25 to 30
minutes.
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