Servings: 8 Servings
Ingredients:
3 c Shredded Cheddar cheese (12 oz.) 1 1/2 c Cut-up cooked chicken 2/3 c Finely chopped onion 1 pk (10 oz) frozen chopped Broccoli, thawed and Drained 1 1/3 c Milk 3 Eggs 3/4 c Bisquick baking mix 1/4 ts Pepper 1/8 ts Dried thyme leaves
Heat oven to 400 degrees.Mix 2 cups of the cheese,chicken,onion and
broccoli in greased pie plate,10 x 1 1/2″. Beat remaining ingredients
except cheese with wire whisk or hand beater until almost smooth,about 1
minute.Pour into plate. Bake until knife inserted in center comes out
clean,25 to 30 minutes Top with remaining cheese.Bake just until melted,1
or 2 minutes.Cool 5 minutes.Serves 6 to 8.
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