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Servings: 8 Servings
Ingredients:
3 c  Shredded Cheddar cheese
(12 oz.)
1 1/2 c  Cut-up cooked chicken
2/3 c  Finely chopped onion
1 pk (10 oz) frozen chopped
Broccoli, thawed and
Drained
1 1/3 c  Milk
3    Eggs
3/4 c  Bisquick baking mix
1/4 ts Pepper
1/8 ts Dried thyme leaves

Heat oven to 400 degrees.Mix 2 cups of the cheese,chicken,onion and
broccoli in greased pie plate,10 x 1 1/2″. Beat remaining ingredients
except cheese with wire whisk or hand beater until almost smooth,about 1
minute.Pour into plate. Bake until knife inserted in center comes out
clean,25 to 30 minutes Top with remaining cheese.Bake just until melted,1
or 2 minutes.Cool 5 minutes.Serves 6 to 8.







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