1 1/2 c  Flour; unsifted
2/3 c  Sugar
1/2 ts Salt
3/4 c  Margarine or butter; cold
2    Eggs
14 oz Sweetened condensed milk
1 1/2 ts Maple flavoring
2 c  Nuts; chopped
1 c  Semi-sweet chocolate chips

Preheat oven to 350~F. In a large bowl, combine flour,
sugar and salt; cut in margarine until crumbly. stir
in 1 beaten egg. Press evenly in a 9×13″ pan. Bake for
25 minutes. Meanwhile, in medium bowl, beat sweetened
condensed milk, remaining egg and flavoring; stir in
nuts. Sprinkle chocolate chips evenly over the
prepared crust. Top with the nut mixture. Bake for 25
minutes more or until lightly brown. Cool. Cut into
bars. Store tightly covered at room temperature. Makes
24 – 36 bars.