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Servings: 10 Servings
Ingredients:
2    Sticks (quarter lb) butter
PLUS
3 tb Butter (at room temperature)
3/4 c  Margerine
1/3 c  Honey
2 ts Cinnamon
1 ts Vanilla
1/2 c  Soft-type Brown Sugar

Mix all ingredients until blended, using a mixer. Makes 3 half-pound units
of spread which can be frozen if necessary. Use as spread on coffee cakes
or on just plain toast!







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