Servings: 4 Servings
Ingredients:
3 Egg 1 c Bean sprout 1/2 c Pork, cooked 2 tb Peanut oil 2 tb Onions, chopped 1 tb Soy sauce
Beat eggs until thick; stir in sprouts, pork, onion, and soy sauce. Heat
oil in skillet and pour in some of mixture at a time. Using spatula push
eggs as they cool over meat to form pattie. When pattie is firm, turn over
to brown other side. Serve with sauce.
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