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Servings: 4 Servings
Ingredients:
3    Egg
1 c  Bean sprout
1/2 c  Pork, cooked
2 tb Peanut oil
2 tb Onions, chopped
1 tb Soy sauce

Beat eggs until thick; stir in sprouts, pork, onion, and soy sauce. Heat
oil in skillet and pour in some of mixture at a time. Using spatula push
eggs as they cool over meat to form pattie. When pattie is firm, turn over
to brown other side. Serve with sauce.







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