Servings: 48 Servings
Ingredients:
1 c Light corn syrup 1/2 c Sugar 1 sm Jello; any flavor 1/2 lb Salted peanuts; coarse chop 9 c Popped popcorn
Bring syrup and sugar to a boil. Remove from heat and
add Jell-O Gelatin, stirring until dissolved. Add
peanuts and pour over popcorn, mixing well. Quickly
form into 1 1/2″ balls. Makes about 4 dozen.
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