1    8" honey wheat pizza shell
4 tb Good quality pizza
-sauce
Olive oil to brush
10    Roasted plum tomato slices
10    Thin slices mozzarella
-cheese
12    Asparagus tips
1 ts Chopped basil
1 ts Chopped oregano
1/4 ts Fresh minced garlic

Brush shell with olive oil. Spread pizza sauce over shell. Alternate
slices of tomato and mozzarella around pizza. Place asparagus, basil,
oregano and garlic on pizza. Bake in preheated 400 degree oven for 10-12
minutes until gholden and crisp. Quarter and place on warm 10 inch plate.