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Servings: 20 Servings
Ingredients:
10 lg Hard cooked eggs
1    Clove garlic
2    Serrano chiles; seeded and
-minced
1/2 c  Mayonnaise
1 ts Fresh lemon juice
2 ts Dried mustard powder
1/4 ts Cayenne powder
1/4 ts Pure chile powder
1/4 ts Paprika
1/2 ts Salt
1 ts Chopped cilantro
1 ts Chopped chives

Hells Eggs (hotter than your normal deviled eggs!): Mash egg yolks with
remaining ingredients (except chives). Refill eggs. Sprinkle chives on
top.

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