Servings: 16 Servings
Ingredients:
1/2 c Ketchup 1/2 c Corn syrup 1/4 c Soy sauce 2 Garlic, cloves 1/2 ts Anise seed 1/2 ts Cinnamon, ground 1/4 ts Pepper 1/8 ts Cloves, ground
Mix thoroughly and allow flavors to blend for at least one hour.
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