BATTER
1 1/2 c  Flour
1 c  Water
1 ts Salt
1/3 c  Oil
1 ts Baking soda
1 tb Vinegar
1 c  Sugar
1 ts Vanilla
1/4 c  Cocoa

-FILLING –
8 oz Cream cheese
1/2 c Sugar
1 Egg
1/8 ts Salt
1 c Semi-sweet chocolate morsels

Combine in small bowl – cream cheese, egg, salt, sugar and chocolate
morsels. Mix well and set aside.

Sift together in large bowl – flour, salt, baking soda, sugar, cocoa. Add
water, oil, vinegar and vanilla. Beat with electric mixer well.

Fill small muffin tins lined with muffin papers 1/2 full with chocolate
batter. Top each with 1/2 tsp. cheese filling. Bake approximately 18 min.