Servings: 1 Servings
Ingredients:
-FOR POULTRY, PORK, FISH- 3/4 c V-8 juice 1/4 c Vodka 1 ts Prepared horseradish 1 ts Lemon juice 1/2 ts Soy sauce 1 ds Hot pepper sauce
Combine all ingredients in a bowl. Makes about 1 cup
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