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Servings: 1 Servings
Ingredients:
-FOR POULTRY, PORK, FISH-
3/4 c  V-8 juice
1/4 c  Vodka
1 ts Prepared horseradish
1 ts Lemon juice
1/2 ts Soy sauce
1 ds Hot pepper sauce

Combine all ingredients in a bowl. Makes about 1 cup







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