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Servings: 6 Servings
Ingredients:
1 c  Raw rice
1 pk Frozen spinach
3    Eggs
1 c  Milk
1 tb Grated onion
1/2 ts Thyme
1/2 ts Marjoram
1/2 ts Rosemary
1 c  American cheese; grated

Cook rice in salted water. Beat eggs and mix with milk. Combine all
ingredients and place in a buttered casserole dish. Dot with butter and
bake until set, about 40 minutes in a 300 degree oven.







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