Servings: 6 Servings
Ingredients:
1 c Raw rice 1 pk Frozen spinach 3 Eggs 1 c Milk 1 tb Grated onion 1/2 ts Thyme 1/2 ts Marjoram 1/2 ts Rosemary 1 c American cheese; grated
Cook rice in salted water. Beat eggs and mix with milk. Combine all
ingredients and place in a buttered casserole dish. Dot with butter and
bake until set, about 40 minutes in a 300 degree oven.
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