1 tb Veg oil
2 lb Butterfish or other fillets
1 1/2 tb Vinegar
1 tb Thin sliced fresh lemongrass
1    Fresh Jalapeno, chopped
1 pn Sugar
1/2 c  Water

Heat oil in frying pan on med. Add fish and then other
ingred. Simmer uncovered 10 min, spooning pan juices
over fish frequently.