Servings: 1 Servings
Ingredients:
--LISA CRAWLEY TSPN00B-- 8 oz Cream Cheese; softened 1/4 c Whole-berry cranberry sauce 1 ts Grated Orange Rind 1/8 ts Salt 2 tb Flaked Coconut
Combine first 4 ingred. stirring until well blended. Spoon into a serving
dish, and sprinkle with coconut. Serve spread with gingersnaps. Yield: 1
1/4 c.
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