Preheat Oven to 3500 Mix cake as per box directions. Grease a 9×13 pan. Bake a little less than half of the batter for 15 minutes. Melt the caramels, margarine and milk in the e (about 10 minutes) stirring a couple of times. Pour caramel mixture over cake, sprinkle with nuts and chocolate chips. Pour […]

Preheat oven to 350F. Spray 9×9-inch square baking pan with cooking spray. In a large bowl combine flour, cocoa, cornstarch, baking powder and salt. In a medium bowl with wire whisk or fork, stir together sugar and water 1 minute. Add egg whites and corn syrup; stir until blended. Gradually stir into dry ingredients until […]

–LEMON SAUCE– 1/3 c Boiling water 1/3 c Granulated white sugar 1 tb Softened butter 1 Lemon, juice and grated rind pn Salt 2 ts Cornstarch 1/3 c Milk 1 Egg, separated Peel apples; cut into small chunks. Cook with sugars, cider just until tender or barely translucent. DONT OVERCOOK. Add nuts, juices, spices, salt. […]

Combine dry ingredients. Stir molasses and hot water into dry ingredients. Let stand overnight. Turn mixture into small loaf pan. Cover pan tightly with aluminum foil. Bake at 275 for 3 hours. Cool in pan. Wrap and keep in frig. Keeps 2 weeks.. Does not freeze well.

Heat the oven to 425 degrees F. Combine the flour and salt, mixing well, then cut in the shortening until the mixture resembles coarse crumbs. Sir in the cheese and sprinkle with water while mixing lightly with a fork, (From 6 to 8 Tbls of water maybe required), continue mixing until dough makes a ball. […]

1. cream first 3 ingredients till light and fluffy. 2. cut loaf into diagonal slices, three quarters of the way through. spread mixture in between slices and on top of loaf. 3. wrap in foil and bake at 200 degrees c for 10 minutes. uncover and bake for a further 5 minutes. serve hot.

GLAZE 3/4 c Sugar 1/2 c Butter 1/2 c Evaporated milk 1 1/3 c Coconut Preheat oven to 350~, grease and flour oblong pan. For cake, combine cake mix, pudding mix, fruit cocktail with juice, eggs and oil in large bowl. Beat for 4 minutes. Stir in 1 cup coconut. Pour into pan. Combine pecans […]

(160 calories and 2 grams fat) Makes 12 muffins Preheat oven to 375 Use either paper liners or grease muffin pan with cooking spray Bowl 1: combine raisins and juice,,let stand for 5 minutes, Add buttermilk, egg whites, oil, and honey; whisk until smooth Bowl 2: sift flour, cornmeal, baking powder, baking soda. Add brown […]

Mix together flour, sugar, butter, and pecans and pat down in a 9×13 inch cake pan. Bake at 400 F for 12 to 15 minutes. Cool and break into bite-size pieces. Put back in pan. To make filling, mix an 8 ounce package cream cheese with 1/2 cup powdered sugar. Prepare Dream Whip as directed […]

Grind the nuts in 2 batches – 1/2 fine grind and 1/2 course grind (to roll biscotti in later). Wisk eggs with sugar til frothy; stir in butter and lemon zest. Sift dry ingredients and add to fine groun nuts, then add egg mixture to dry mixture. Shape dough into 2 logs and bake at […]