Soften the yeast in the first measure of warm water. Add the first measure of honey. Let stand for 5 minutes. Stir in the second measure of honey, the shortening, salt and the second measure of water. Add the unbleached flour and enough of the whole wheat flour to make a soft dough. Knead until […]

TO MAKE GLAZE: 1. Place cream in a heavy bottomed suacepan over low heat. Stir in honey or corn syrup. Sift together the cocoa and sugar and add to the pan. Add butter. Stir mixture over low heat for about 10 minutes, until smooth. Do not boil. Stir in vanilla. Pass glaze through fine strainer. […]

1. Combine batter ingredients. Place in a greased 10×12 pan. 2. Combine fruit layer ingredients and spread evenly over batter. 3. Crumble together topping ingredients and sprinkle over fruit layer. 4. Bake at 375F for 35-40 minutes.

Mix dry ingredients together, cut in lard and then add water to and make a smooth dough. Divide into balls and roll out into 5″ diameter balls. Fry in hot grease until golden brown. Drain on a paper towel.

-FRUIT FILLING- 20 oz Mixed dried fruit 1/2 lb Raisins 3/4 c Sugar 1/2 ts Cloves 1 ts Cinnamon 1/2 ts Nutmeg 1 c Pinon nuts(other nuts okay) Mix flour, salt and sugar; add shortening and mix well. Add beaten egg to water and then to dry mixture. Dough should be soft but not sticky. […]

Combine cinnamon, walnuts, chips and white sugar; set aside. Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla. Combine cracker crumbs, baking powder and soda; stir into batter. Pour half the batter into an oiled 13 x 9-inch baking pan. Sprinkle batter with half the cinnamon/sugar mix. Pour rest of batter […]

IN SMALL MIXING BOWL, CHILL FROSTING MIX AND CREAM FOR 1 HOUR. HEAT OVEN TO 350. GREASE FLAN PAN GENEROUSLY AND DUST WITH FLOUR. PREPARE CAKE MIX AS DIRECTED ON PACKAGE AND POUR BATTER INTO PAN BAKE FOR 15 MINUTES. COOL IN PAN 10 MINUTES THEN INVERT ON SERVING TRAY. BEAT FROSTING MIXTURE UNTIL STIFF. […]

Preheat oven to 300 degrees. Toast the chopped walnuts in a baking pan in the oven for 15 minutes. Remove from the oven and set aside. Raise the oven temperature to 350 degrees. Sift the flour, baking powder, baking soda, and salt together into a bowl. In a second bowl, combine the cherries and the […]

In small bowl, whip cream until soft peaks form. Into another small bowl, grate frozen butter. With spoon, fold grated butter into whipped cream. Keep refrigerated until served. Makes about 2 cups.

Combine all ingredients with enough shortening to form dough balls about the size of golf balls Deep fry until brown.