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Sour Cream Blueberry Cake

Blend first four ingredients, then add egg and vanilla. Pat in a 10″ springform pan. Place blueberries on top of cake. Mix remaining ingredients and pour over berries. Bake at 375 F approxiamtely 60 to 70 minutes, or until edges are lightly brown. Serve with whipped cream.

Double Chocolate Cheesecake

Crust: Stir together crushed wafers and butter. Press mixture evenly over the bottom and 1 3/4 inch up sides of 9 inch springform pan. Filling: In large bowl beat cream cheese, sugar, chocolate, flour and vanilla until well mixed. Add eggs all at once. Beat with electric mixer on low speed until just mixed. Do […]

Champagne Almond Cake

Preheat oven to 300 degrees. Grease and flour a 10 inch bundt pan. Sprinkle almonds on bottom and set aside. Cream the butter until it is light and fluffy. Add the sugar one cup at a time, beating well until the mix is smooth. Blend in the vanilla and almond flavoring and the sour cream. […]

Country Style Hazelnut Bread

Chocolate Pecan Pie

In a large bowl,stir first 6 ingredients until well blended. Stir in pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean.Cool.

Pumpkin Patch Pie

Place sherbet in bowl; stir in 1/2 of the cool whip until well blended. Spoon into crust. Sprinkle with chopped oreo cookies, pressing firmly into sherbet. Cover with remaining cool whip. Freeze 4 hours or until firm. Let stand at room temp 10 minutes before serving. Garnish with finely chopped oreo cookies & candy pumpkins, […]

Shortcake Biscuit Crust

Mix and sift together the flour, baking powder and salt, and cut in the shortening; use the milk cautiously in mixing the dry ingredients to a soft dough. Spread the dough in two well-greased layer-cake pans. Bake in a 400 F. oven about fifteen minutes. Spread the crusts with creamed butter, and finish with sugared […]

Fantasticly Yummy Chocolate Cake

Mix the cocoa and the water till you get a gorgeous choclatey mixture.Leave to cool. Cream the marj and the sugar till creamy and fluffy. Beat the eggs and then slowly add to the fat/sugar mix Add the cocoa stuff, then fold in the flour. Bake in two lined 7inch cake tins for 20-25 mins […]

Bruschetta With Chopped Tomato Salad

Put all the salad ingredients into a large mixing bowl and toss thoroughly. Cover and refrigerate for 1 hour. Preheat the broiler. Arrange the bread on the broiler rack and broil about 2 minutes per side, until browned. Remove the bread slices and rub them with the cut side of the garlic halves. Discard the […]

Apricot Nectar Cake

GLAZE 1 c Confectioners sugar 1 Lemon; juice of Mix all ingredients well; beat for 3 minutes. Bake in tube pan in 350 degree oven for about 1 hour. Glaze while warm. To make glaze: Combine ingredients until well mixed.

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