Preheat the oven to 350 degrees F. Grease and flour a 9 X 5 X 3-inch loaf pan. In a large bowl, combine all of the ingredients except the nuts. Beat with a spoon for 30 seconds, then stir in the nuts. Pour the batter into the prepared pan. Bake for 65 to 70 minutes […]

Preheat wok over medium heat. Divide package cake mix in half and mix according to recipe. Lightly grease and flour one 9″ cake pan. Pour cake mixture into pan. Set the pan in the wok. Cook for the time suggested in the recipe. DO NOT LIFT LID WHILE COOKING. Cook one layer at a time.

Preheat oven to 375F, prepare pans. Cook bacon until crisp, drain on absorbent paper. Sift flour & paprika, rub in butter until mixture resembles fine breadcrumbs. Stir in bacon. Mix egg, mustard, buttermilk, corn & 1/2 cup milk together. Add dry mix to wet mix adding the rest of the milk if required. Spoon into […]

Oil bottom of 8 or 9-inch springform pan. Melt chocolate and butter ( I did this in a saucepan, although the original recipe calls for it being done in a 200-degree oven.). Add flour, sugar, and water; blend well. Add egg yolks one at a time, beating well after each addition. In a separate bowl […]

-FROSTING – 1 Box creamy frosting mix 2 Boxes confectioners sugar 1 c Shortening 1 c Milk Mix in a 13 x 9 ungreased pan with a fork. Bake at 350 for 35-40 min.

In a small saucepan, combine the milk and butter over medium heat and scald. Stir until the butter melts, then pour into a mixing bowl. When lukewarm, sprinkle in the yeast, and with fingers or a heavy spoon gradually stir in the 1/2 cup sugar until it dissolves. Then add the salt, eggs 3 tablespoons […]

Add the lemon juice to pie filling.Place in pie shell.Thinly slice candy bars over top.Sprinkle with nuts.Bake in a preheated 450 degree oven for 10 minutes.Reduce temperature to 350 degrees. Continue baking 10 to 15 minutes more.Cool and serve.

Combine dry ingredients and mix with dates, pecans, and vanilla in a large bowl. Mix in egg whites. Drop by teasponnful onto a greased cookie sheet. Bake at 325F for 15 minutes.

Preheat pan to 375. Sift flour, sugar, baking powder and salt. Cut in shortening. Add egg and milk. Knead lightly and roll out 1/2″ thick. Cut in triangle. Bake on griddle or electric fry pan about 5 minutes each side.

Mix the flour, baking powder, salt, and sugar. Beat the egg slightly. Add cereal, milk, and oil to the egg. Stir to combine. Let stand for 2 min. or until the cereal has softened. Stir the pineapple, including the juice, into the mixture. Add flour mixture, stirring only until combined. Spoon the batter evenly into […]