* Prepare enough instant mashed potatoes to serve 4 as per package Prepare the basic Meat Loaf — except spread the mixture into an ungreased baking pan 9 X 9 X 2 or 8 X 8 X 2-inches. Omit the catsup and decrease the baking time to 40 to 50 minutes. Drain off the excess […]
Cheese
Torsk Med Eggesaus (poached Codfish Steaks W/
EGG SAUCE 1/4 lb Butter 1/4 c Hot fish stock (from above) 1 md Tomato; peeled, seeded and -chopped 1 tb Chives; finely chopped Salt & pepper -ALTERNATE GARNISH – 8 tb Butter; melted 1 Lemon; thinly sliced Parsley sprigs If you dont have a long, narrow fish poacher, an enamel roasting pan 5″ deep […]
French Toast Cheddar Sandwiches
Set out a heavy skillet or cast iron griddle. Beat the eggs slightly in a pie tin or shallow bowl and add the milk or cream and salt, set aside. Spread the bread slices out on a flat working surface. Spread one side of four slices of bread lightly with the prepared mustard. Top each […]
Hamburger Pastry
* Vegetables should be drained. You can use either peas or diced ** Use either American or Cheddar cheese. ~– Heat the oven to 375 degrees F. Cook and stir the meat and onion in a large skillet until the meat is brown. Drain off the excess fat. Remove from the heat and stir in […]
Full O Boloney
1. Combine all the ingredients except the American cheese, in a deep, 1 1/2-quart, heat-resistant, non-metallic, casserole. 2. Heat, covered, in e Oven 15 minutes or until potatoes are tender. Stir occasionally. 3. Top casserole with cheese slices and heat, uncovered, in Microwave Oven an additional 30 seconds or just until cheese melts.
Apple-cheddar Muffins
* You should have 12 to 15 thin slices of unpeeled red apple for this recipe. ++++ Preheat the oven to 400 degrees F. Cream the shortening and sugar together and add the eggs, one at a time, beating well after each addition. Combine the flour, baking powder, baking soda, and salt in a mixing […]
Blueberry-cheese Coffee Cake
In a large bowl, cream together 1 1/4 cups sugar and 1/2 cup of the butter. Add eggs. In a separate bowl, combine 2 1/4 cups flour, the baking powder and salt. Add to creamed mixture, alternating with milk; mix well after each addition. Beat in the cream cheese, mixing well. Stir in 1 teaspoon […]
Greek-style Cheesecake
-TOPPING – 1/3 c Honey 1 tb Margarine BODY: Line bottom of 9-inch springform pan with wax paper. Lightly grease sides of pan with margarine. Combine cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in yogurt […]
Walnut-cheese Spread
In small bowl, stir cream cheese until smooth; stir in walnuts, lemon juice, green onions and garlic powder. Serve with whole wheat or pumpernickel party bread. Makes 3/4 cup.
English Cheddar And Vegetable Medley Soup
-GARNISH – 10 Bacon Strips; chopped, fried -until crispy brown & drain 1 c White Cheddar Cheese; cubed -into 1/4 inch pieces 1/2 c Parsley; chopped 1 French Bread; seenote Seenote: French Bread, slice and broil on both sides to make toast. In a large pot, combine the onions, carrots, celery, potatoes and squash. Add […]