1 pk Beef-Mushroom Freezer Mix
1/3 c  Water
1 pk Noodles Romanoff

Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix and water to boiling. Reduce heat; cover and
simmer, stirring frequently, until mix is thawed, about 20 minutes. Prepare
noodles Romanoff as directed on package except ~ omit butter and milk; stir
sour cream-cheese sauce mix and cooked noodles into meat mixture and heat
to boiling. Reduce heat; cover and simmer 5 minutes.