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Servings: 3 Servings
Ingredients:
4 tb Rice vinegar
2 ts Sugar
1/2 ts Salt
1 oz Cucumber; finely chopped
2 sm Shallots; finely chopped
1 sm Carrot; finely chopped
1 sm Red or green chili
-- finely chopped

Mix all ingredients in a small bowl, stirring well until thoroughly mixed
and serve.







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