2    Onion -- minced
1/2 c  Sausage -- chorizo or hot I
2 tb Lard
16 oz Tomatoes -- drained and
Choppe
3 c  Pinto beans -- cooked
6    Chilis, serrano -- minced (
6    Bacon -- minced
1 ts Cumin
1    Ham -- diced (optional)

Add onions and lard to pinto beans and cook over medium heat 5 minutes,
stirring occasionally. In another skillet, fry bacon, ham and sausage. Add
to beans with tomatoes, chilies and spices. Heat thoroughly.