2 c  Cooked Diced Chicken OR
Turkey
2 tb Soy Sauce
1 c  Diced Apples
1 c  Orange Sections
1/2 c  Halved Green Grapes
2 c  Chopped Celery
Lettuce Leaves

Toss Chicken With Soy Sauce. Let Stand 15 Min. Mix Fruit With Celery,Add
Chicken. Mix Again. Chill. Blend Dressing: 6 T. Low Fat Yogurt, 5 T. Low
Cal. Mayonaisse, 4 T. Skim Milk, 2 Pakcets Equal, 1/4 t. Pumpkin Pie Spice.
Arrange Fruited Chicken Salad On Lettuce (About 1 Cup Each) On Lettuce
Leaves. Spoon Dressing Over Salad.