PATTI - VDRJ67A
1 pk Swiss chocolate cake mix
1 c  Almonds; chopped
1 ts Cinnamon
3    Eggs
1/2 c  Cooking oil
1 ts Almond extract
2 c  Bananas; firm, chopped
8 oz Crushed pineapple; drained

Preheat oven to 350~. Grease 10″ tube pan. Combine cake mix, almonds and
cinnamon in a large bowl. Beat eggs slightly; stir in oil, almond extract,
bananas and pineapple. Add to dry ingredients and mix with spoon; do not
beat. Pour into pan. Bake for 45-55 minutes or until tested done. If
desired, top cake with confectionerssugar.