Servings: 6 Servings
Ingredients:
1 c Grape nuts 2 Beaten eggs 1 1/2 c Milk 3/4 c Chopped nuts 1 ts Grated onion 1 c Chopped celery 1 ts Salt 2 tb Margarine
Combine all ingredients. Let stand for 20 minutes. Pour into a greased
loaf pan & bake at 350F for 35 minutes.
From Sandee Eveland
Leave a Reply