1 1/2 c  Sliced Mushrooms
1 c  Cauliflower Flowerets
1 c  Broccoli Flowerets
1 c  Thinly Sliced Carrots
1 sm Onion Thinly Sliced
1/2 ts Dried Basil
1/4 ts Salt
1/4 ts Pepper
1 tb + 1 t. Low Calorie
Margarine Divided

Combine Mushrooms, Cauliflower, Broccoli, Carrots & Onion in A Large Bowl;
Sprinkle With Basil, Salt & Pepper. Divide Vegetable Mixture Evenly Onto 4
(18 Inch) Squares Of Foil. Dot Each With 1 t. Margarine. Using The Pyramid
Wrap Method, Bring The Four Corners Of Foil Together in A Triangle Shape;
Fold Open Edges Together in Loosely Locked Folds, Allowing For Heat
Circulation & Expansion. Repeat Procedure For Other Packets. Grill
Vegetables 5 To 6 Inches From Medium Coals 8 Min. OR Until Crisp-Tender.
(Fat 2.8 Chol. 0.)