Servings: 6 Servings
Ingredients:
1 lb Ground pork 1 lb Ground lamb, theres no -special lamb, try lamb -shoulder 1 ts Salt Some freshly ground black -pepper About 6 cloves of crushed -garlic Squeeze out the juice from 1 -lemon 1 ts Oregano 2 tb Ouzo
Mix and mold the meat on a metal skewer. Grill. Serve on pita bread,
garnish with tzatziki, chopped tomatoes, sliced onions, some parsley, a
sprinkling of oregano.
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