1 1/2 c  Cake flour
1/4 c  Cocoa
2 tb Granulated sugar replacement
1 ts Baking soda
1/2 ts Salt
1 c  Water
1 tb White vinegar
1/4 c  Liquid shortening
1 ts Vanilla
Egg

Combine cake flour, cocoa, sugar replacement, baking soda and salt in
sifter. Sift into large bowl, add remaining ingredients and beat to mix.
Pour into 9-inch square baking dish. Bake at 375F for 35-40 minutes, or
until done. E: Cook on medium for 10-11 minutes, turning dish a
quarter turn every 5 minutes.. 1 serving = 1 bread, 1 fat calories = 89