1 c  Garbanzo beans drained
3 tb Tahini (crushed sesame
Seeds)
1/2 c  Lemon juice
1 cl Garlic
1/2 ts Cumin
1/2 ts Salt
Water

Place drained beans in blender. Add all other ingredients and then add
enough water to almost cover beans. Blend until smooth. Pour into serving
dish. Pour very thin layer of olive oil on top and sprinkle with parsley.
Serve with pita bread.