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Servings: 1 Servings
Ingredients:
4    Bacon sliced, diced
1/3 c  Pace Picante Sauce
1/4 c  Red wine vinegar
2 ts Sugar

Cook bacon in skillet until crisp. Add remaining ingredients and bring to a
boil, stirring constantly. Drizzle hot dressing over spinach salads or
sliced tomatoes just before serving.

Makes about 1/2 cup.







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