Servings: 1 Servings
Ingredients:
4 Bacon sliced, diced 1/3 c Pace Picante Sauce 1/4 c Red wine vinegar 2 ts Sugar
Cook bacon in skillet until crisp. Add remaining ingredients and bring to a
boil, stirring constantly. Drizzle hot dressing over spinach salads or
sliced tomatoes just before serving.
Makes about 1/2 cup.
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