8 oz Cream Cheese
3/4 lb Cheddar cheese, shredded
3/4 c  Monterey Jack cheese, shredd
8 oz Sour cream
10 1/2 oz Bean dip
1/2 pk Taco Saesoning
1 c  Green onion, chopped
20    Drops Tabasco (tm)

1. Reserve 1 c of each cheese for topping. 2 Beat cream cheese until
smooth. 3. Add other ingredients. 4. Spread mixture into 9×13 glass dish
and sprinkle with reserved cheese. 5. Bake at 350 for 30 min. 6. Serve with
tortilla chips