2 1/2 c  Milk, scalded
2 oz (2 squares) unsweetened
Chocolate, quartered
1/4 c  Sugar
1 ts Vanilla
1 ds Salt

Rinse an electic blender container with hot water. Put into container=7F
about 1/2 cup scalded milk, chocolate, sugar, vanilla and salt. Cover and
blend about 1 minute, or until smooth and color is even throughout. Add
remaining scalded milk and blend until thoroughly mixed. Serve immediately.