1/4 c  Hot peppers; ground
3/4 c  Bell peppers; ground
1 1/2 c  Cider vinegar
6    -(up to)
6 1/2 c  Sugar
1    Bottle (16-oz) Certo

Wash peppers, cut and remove seeds. Grind hot and bell peppers with fine
cutter of grinder. In a large pot, combine peppers, sugar, and vinegar; mix
well. Boil for 10 minutes; remove from heat. Add bottle of Certo Pour into
small sterilized bottles and seal with paraffin Delicious served with
meats, especially pork.