Servings: 24 Servings
Ingredients:
1 Margarine stick 1 pk Dates 1 c Nuts,chopped 1 c Sugar 1 pn Salt 1 ts Vanilla 1 1/2 c Rice Krispies Powdered sugar
1. Mix first 5 ingredients and cook 8 minutes at low heat. Remove from
heat; add vanilla and Rice Krispies.
2. Shape into finger-sized rolls. Roll in powdered sugar.
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