Honey Spice Cookie Recipe

Substitute 2 tsp. almond extract for the ginger. Roll each half of
dough into eleven 1/2″ thick ropes ranging in length from 4″ to 14″.
Form rings, on cookie sheets, by lightly pressing ends of each rope
together. Bake 12-15 minutes. Drizzle cooled rings with plain Royal
Icing. Stack to make 2 towers. Decorate.