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Servings: 6 Servings
Ingredients:
1 1/3 c  Salad Oil
1/2 c  Vinegar
1/4 c  Parmesan Cheese; Grated
1 tb Sugar
2 ts Salt
1 ts Celery Salt
1/2 ts White Pepper
1/2 ts Dry Mustard
1/4 ts Paprika
1 md Garlic Clove; Minced

Put all of the ingredients in a blender container and blend until
combined. Chill before serving.

Makes 1 3/4 cups.







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