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Servings: 16 Servings
Ingredients:
4    Eggs; beaten seperately
1 c  Butter; melted and set aside
1 c  Sugar; sifted
1 c  Flour; sifted
1 c  Potato starch flour; sifted
1 ts Vanilla or a little more to
-taste
1 ts Almond extract (if you want
-to)

do not beat anything together, just fold them together: eggs, sugar, reg
flour, potato flour, vanilla, and then melted butter goes in last. use 1
tsp batter at a time. watch closely so they just begin to turn brown, or
goldish. roll on cone etc.







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