1    Broccoli, bundle
1 ts Salt
1/4 c  Salad oil
1/2    Garlic clove, minced
2 ts Lemon juice
6 c  Boiling water

Prepare broccoli, wash and drain. Split stalks. Place in large sauce- pan
with boiling water and salt. Cover and cook untill tender (10 minutes).
Drain. Heat garlic and oil in a small pan. Add broccoli; sprinkle with
lemon juice and salt. Cook till broccoli is heated through.