CRUST
1 c  Margarine
2 c  All-purpose flour
1/2 c  Powdered sugar

-TOPPING –
4 Eggs, slightly beaten
6 tb Frozen lemonade
1/2 ts Unsweetened lemon flavored
-Kool-Aid
4 tb All-purpose flour
2 c Sugar
1 ts Baking powder
1/2 ts Salt

Cream together crust ingredients like pie crust and pat into a 9″ x 13″
pan. Bake 15 to 20 minutes at 350F.; set aside. Mix together the dry
topping ingredients; add eggs and lemonade and mix well. Pour over baked
crust. Bake 25 to 30 minutes at 350F. When slightly cool, dust with
powdered sugar. Cut into bars while still warm.